Chefs Recommend Sustainable Canned Tuna

Reported 8 months ago

Three chefs were asked to name the best canned tuna, and they all emphasized the importance of sustainability when choosing their preferred brands. The chefs highlighted the use of line-caught tuna, with preferences for American Tuna and Ortiz due to their sustainable fishing practices. They believe that supporting sustainable fishing methods not only benefits the environment but also enhances the flavor and quality of the tuna.

Source: YAHOO

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