Reported 7 months ago
Din Tai Fung, a renowned restaurant famous for its xiao long bao, has recently announced price hikes on various items including xiao long bao, spicy dumplings, and shrimp fried rice, with an average increase of 6%. Customers express discontent, stating that the prices are too high and may affect their purchasing frequency due to stagnant wages. The restaurant explains that the adjustments are necessary due to increased operating costs, particularly in staffing. Other eateries such as Xi Men Fu Hong Beef Noodle and VVG Bistro have also announced price increases, further impacting consumers' wallets amid rising prices across different sectors.
Source: YAHOO