Reported 8 months ago
Tuna salad can be upgraded with the addition of pepperoncini peppers to add zest and acidity. The author recommends using water-packed tuna, mayonnaise, chopped scallions or red onion, Dijon mustard, salt, pepper, and sliced pepperoncini peppers for a flavorful twist. Additional tips include adjusting the ingredients to taste and selecting sustainably sourced tuna. The article also educates readers on the importance of looking for specific labels when buying canned tuna for sustainability. Overall, the simple addition of pepperoncini peppers can elevate tuna salad to a new level of deliciousness.
Source: YAHOO