Reported about 1 year ago
LIVE JAPAN on July 7, 2024, at 10:30 PM. Ever wondered what Japanese people have for breakfast? In this article, we delve into a Tokyo household's kitchen to see how they prepare a traditional Japanese breakfast. From miso soup, grilled fish to rice, the process includes using dashi stock packets for convenience, but making dashi from kombu and bonito is preferred. Breakfast often includes salmon, saury, or mackerel, with the kitchen equipped with a fish grill. Rice is usually cooked in an electronic rice cooker the night before, and the meal may also feature natto and tamagoyaki. The article ends by hinting at Japanese breakfast sets available at Yoshinoya or Matsuya, and previews the next topic on Japanese bento boxes for office workers.
Source: YAHOO