Reported 8 months ago
Chen Hanyin's main feature on June 16, 2024, at 6:57 pm highlights the omakase restaurant 'かね鮨 sushi kane' that has started trial operations in June, targeting high-end customers. Taiwanese people are willing to spend money on exquisite food, with top-notch Japanese cuisine being a popular choice. Located in Da'an District, Taipei, the omakase restaurant 'かね鮨 sushi kane' is now open for reservations and caters to high-end foodies. With only 10 seats at the bar counter, head chef Kaneko Tsukasa has trained at multiple Michelin-starred Japanese restaurants overseas before coming to Taiwan, introducing authentic Japanese hospitality. Chef Kaneko, born in Tokyo, has over 20 years of experience and specializes in Edomae sushi, with his signature 'Kaneko-style vinegared rice' using high-quality aged rice and a unique vinegar blend for a delightful dining experience.
Source: YAHOO