Reported 11 months ago
As a vegetarian seeking alternative meat options, the author praises Field Roast's Italian Garlic & Fennel Plant-Based Sausages as one of the best plant-based sausages on the market. Made from vital wheat gluten, the sausages offer a satisfying bite, sear well when cooked, and hold their shape. Priced reasonably at around $6 for a pack of four, they are versatile to use in various dishes like pasta or as a summer barbecue option. The author recommends trying other flavors like Smoked Apple & Sage and Apple & Maple breakfast sausages for a different taste experience.
Source: YAHOO