Rise in Temperature Leads to Increase in Cockroach Infestations in Taipei Restaurants, Health Bureau Increases Inspections

Reported about 1 year ago

Recent reports have shown multiple incidents of food spoilage (mold) and pest infestations in the food and beverage industry. With Taipei city experiencing a rise in average monthly temperatures from January to June, leading to temperatures exceeding 30℃ in July, the most common pests like cockroaches are most active between 24 and 32℃. The Taipei City Health Bureau is enhancing inspections focusing on pest control and food storage practices, urging businesses to adhere to food safety regulations to ensure a safe dining environment for residents.

Source: YAHOO

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