Reported 11 months ago
Martha White's Yellow Cornbread & Muffin Mix ranked poorly in a taste test of 10 boxed cornbread mixes due to its extremely dry and crumbly texture, along with a harsh chemical taste. The excessive use of cornmeal without enough wheat flour likely caused this issue, as cornmeal lacks gluten for elasticity. By lacking key ingredients like eggs and butter and featuring an unbalanced cornmeal-flour ratio, Martha White's mix failed to deliver the moist, flavorful cornbread expected, making it a poor choice for purchase.
Source: YAHOO