Korean Fried Chicken Chain 'Bonchon' With Positive Reviews from The New York Times Opens in Taiwan: Must-Try Menu Recommendations Include Chicken, Cheese Kimchi Pancake, Spicy Stir-Fried Rice Cakes, and Croffle!

Reported 8 months ago

LOOKin reports on June 15, 2024, that the Korean fried chicken chain 'Bonchon' from Busan, Korea, has officially opened its first branch in Taiwan at Taipei Station's Breeze Plaza, known for its thin and crispy texture paired with exclusive sauces. Established in 2002 in Busan, the brand has rapidly expanded worldwide, including the US, Singapore, and France, with over 450 branches in 10 countries. Signature dishes like the double-fried 'Bonchon' chicken with hand-brushed sauces offering flavors like garlic, secret spicy, and classic soy sauce are must-tries, along with items like crispy fish cake, Korean-style pork belly, and croffles on the menu.

Source: YAHOO

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