Reported 6 months ago
Taipei Marriott Hotel's Garden Kitchen introduces a buy one get one free promotion on premium main courses in their semi-buffet, available every Monday to Wednesday during lunchtime until June 26. Diners can enjoy a spacious and elegant dining atmosphere surrounded by beautiful gardens while sampling a variety of dishes from the 5 themed buffet areas, with the option to upgrade with seafood, steak, and meat main courses ranging from 1,580 to 2,880 NTD. Specialties include fresh seafood, roast Norwegian salmon, Virginia ham, chef's special soups, Chinese cuisine, LED-lit pesticide-free salads, and a daily selection of exquisite desserts, pancakes, and Häagen-Dazs ice cream.
Source: YAHOO