如何讓黃瓜沙拉更美味：銀包即是幸運籤

Reported 6 months ago

在炎熱天氣中準備黃瓜沙拉，卻常常遇到水汪汪的結果？該文介紹黃瓜沙拉的一項關鍵改進方法：炙熱與研磨過的芫荽籽，不僅能帶來酸爽風味，也讓沙拉保持清爽口感。此外，作者也分享了添加鹽巴讓黃瓜酥脆的訣竅，並建議不要忽略芫荽籽，因為這將使派對客人對您的秘密配方感興趣終生。

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