Eating Unfinished Watermelon with Spoon and Storing in Fridge May Lead to Fatal Bacterial Infections, Experts Warn

Reported 8 months ago

With the arrival of summer, the common practice of using a spoon to scoop out watermelon and then placing it back in the fridge could pose a deadly risk due to bacteria growth. Doctors warn about cases where individuals have died after being infected with Listeria, leading to sepsis. It is advised to properly clean and store watermelon to avoid contamination and the risk of bacterial infections.

Source: YAHOO

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